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Showing posts with label
Anchovy
.
Show all posts
Showing posts with label
Anchovy
.
Show all posts
Anchovy Antipasto
Ingredients:
1/2 cup vegetable oil
3 anchovy fillets, finely chopped
1 can of tuna, drained and mashed
1 6 oz. jar marinated artichoke hearts, drained and cut up
1 small bag of baby greens
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